Posts tagged as:

home canning

Moms Pickled Beets Recipe

by Melody on June 30, 2010

Welcome, since you’re new here, you may want to subscribe to the RSS feed or sign up to receive your free Herbs, Spices and Seasoning Guide plus you’ll receive updates delivered to your inbox when new recipes and tips are published. Thanks for visiting!My Mom was an industrious homemaker, she grew a large organic garden [...]

{ 0 comments }

1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading ... Loading ...

How To Sterilize Canning Jars

by Melody on September 20, 2008

If you are making homemade jams, jellies or pickles you’ll need to sterilize your jars before you fill them with your preserves. To sterilize jars, place them in a large pot or canner, cover them with hot water, bring water to a boil and leave jars in boiling water for 10 minutes. Then, place jars [...]

{ 0 comments }

1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading ... Loading ...
The statements made and opinions expressed on this site are those of Melody Thacker, the Independent Watkins Associate who is the publisher of this document, and are not to be construed as the statements or opinions of Watkins Incorporated.