From the monthly archives:

October 2010

Cooking Quick Tips For Bacon

by Melody on October 7, 2010

Welcome, since you’re new here, you may want to subscribe to the RSS feed or sign up to receive your free Herbs, Spices and Seasoning Guide plus you’ll receive updates delivered to your inbox when new recipes and tips are published. Thanks for visiting!We love bacon, but unfortunately it’s not one of the healthiest foods [...]

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Roasted Caramel Pears With Pecans

by Melody on October 6, 2010

These roasted caramel pears with pecans are a simple and delicious fall dessert. Ingredients: 4 tbsp butter 4 pears, halved and cored 1/2 cup pecans, coarsely chopped (or other nuts) 1 teaspoon Watkins caramel extract 1 cup dark brown sugar 1/4 cup sour cream or yogurt Directions: Preheat the oven to 400 degrees F with [...]

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